Tuesday, January 17, 2012

Grub Changes at the Pug

The Pug has been tinkering with their food schedule recently, and they wanted to let everyone know about the changes:

Monday-Wednesday-Open at 4 p.m. We've got sausages till close, fries and cheesesticks till 10.
Thursday-Open at 4 p.m. Joey the cook will be making subs, and will have at least two specials. Service lasts till 8, maybe later. Sausages till close.
Friday-Open at noon. Full menu, plus Joey's specials. Service till 8. Sausages till close.
Saturday-Sunday-Open at 10:30 a.m. Full menu, including brunch with $10 Bottomless Mimosas till 4. Service till 8. Sausages till close.

You can check out the full menu (including the yummy brunch) after the jump.

Food Menu

Hot Dog {$3}
Fries {$4} available after 5 p.m.
Cheesesticks {$4} available after 5 p.m.

Locally made 13th Street Meat Company Sausages
Italian Sausage {$5}
Spicy Chicken Sausage {$5}
Half Smoke {$5}

Joey’s Subs
(available Thursday-Sunday)

Sausage Sub {$7}
(half smoke or italian, peppers, onions, housemade marinara, provolone and parm)
Meatball Sub {$7}
(meatballs, homemade marinara, provolone and parm)
Cheesesteak Sub {$7}
(shaved steak, mushrooms, peppers, onions, american or provolone cheese)
Veggie Sub {$6}
(mushrooms, peppers, onions, eggplant, housemade marinara, cheese)
Special Sub of the Day{$7}
(whatever our cook Joe thinks is good today)

All subs come with parmesan garlic potato chips
(Saturday and Sunday 10 a.m.-3 p.m.)

Biscuits and Gravy {$6}
(homemade biscuits topped with sausage gravy)

French Toast {$6}
(3 pieces of toast dipped in whiskey batter, topped with powdered sugar and syrup)

Hangover Hash {$6}
(hash brown potatoes, peppers, onions, bacon, and sausage)

Half Smoke and Eggs {$6}
(browned half smoke topped with two sunny-side up eggs on a bed of hash)

Potato and Egg Sub {$7}
(eggs, hangover hash, sausage gravy)

Cheesesteak Omelet {$8}
(shaved steak, mushrooms, peppers, onions, american or provolone cheese)

Stuff Your Own Omelet {$8}
(add ons: bacon, cheese, hangover hash, mushrooms, onions, peppers, sausage)

The All American {$8}
(sausage, cheesy eggs, hangover hash, and homemade biscuits and gravy)


Coffee {$2}
Orange or Cranberry Juice {$2}
Dutch Coffee {$5}
Spicy Bloody Mary {$6}
Bottomless Mimosas till 3:00 p.m. {$10}

1 comment:

Anonymous said...

Wow, sounds like a real sausage fest.