Tuesday, April 27
7-10pm
Granville Moore's
1238 H St.
Join us for a spring-themed beer dinner with Chef Teddy Folkman and Orr Shtuhl, Beerspotter columnist at the Washington City Paper. Five courses and six beer pairings, including a few being poured for the first time! Also pretty flowers, ducklings, bunny rabbits, and all that.
Tickets are $65, call Granville Moore's to make your reservation, 202-399-2546.
Menu:
7:00 pm - 7:30 pm Happy Hour featuring the new Ommegang Belgian-Style Pale Ale
Duck Three-Way Terrine
w/ Farmhouse ale TBD
Bison Tenderloin Tartar with Six-Month American Boucheron
w/ Victory Hop Devil (and a surprise)
Red Gazpacho with Crispy Skinned Snapper
w/ Rogue Chipotle Ale
"Bangers and Mash," Quail Sausage and Gruyere Mashed Potatoes
w/ Anchor Porter
Mixed Berry Shortcake, Cocoa Whipped Cream, Allagash Caramel
w/ Allagash Four
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UPDATE
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I just got this:
Hi everyone, the Spring Beer Dinner with the Beerspotter at Granville Moore's has been POSTPONED one week to Tuesday, May 4. We're very sorry for any inconvenience. If you have already made your reservation, you will receive $10 off if you can come on the new date.
Of course, this means you have more time to get your tickets. Hope you can make it!
Orr Shtuhl
Beerspotter
Washington City Paper
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