H Street continues to get tons of local media and blog coverage. Here's some of the stuff you may have missed.
Eater caught up with Chef Erik Bruner-Yang of Toki Underground (2nd floor 1234 H Street) and got his thoughts on his restaurant's first year. Eater also mentioned that Toki Underground will be part of the Sweet Life Festival later this month. The GW Hatchet also reviewed Toki, as did the blog Eat, Drink, and Be Hopeful.
City Eats interviews Granville Moore's (1238 H Street) Teddy Folkman.
The Washington Post covered the opening of the Daily Rider (1108 H Street).
NBC4 reports on that giant Easter egg that's been hanging out on H Street.
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